Our kitchen is proud to offer a creative and fresh cuisine - an Italian, French, Thai and Mozambican fusion!

 

At breakfast we will treat you to a variety of home-made breads and jams, tropical fruits and freshly squeezed juices, muesli, yogurt, your choice of eggs - and more!

 

For dinner, a different menu is diplayed every morning on our black board.

We are happy to adapt to all dietary requirements.

 

Among our specialties: risotto with clams, green papaya salad with prawns, stuffed calamaris, Mozambican specialties, baobab tart, banana ice cream, a large variety of vegetarian dishes, etc...

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Our restaurant is opened to our guests only.