Our kitchen is proud to offer a creative and fresh cuisine - an Italian, French, Thai and Mozambican fusion!
At breakfast we will treat you to a variety of home-made breads and jams, tropical fruits and freshly squeezed juices, muesli, yogurt, your choice of eggs - and more!
For dinner, a different menu is diplayed every morning on our black board.
We are happy to adapt to all dietary requirements.
Among our specialties: risotto with clams, green papaya salad with prawns, stuffed calamaris, Mozambican specialties, baobab tart, banana ice cream, a large variety of vegetarian dishes, etc...
Our restaurant is opened to our guests only.